PLEASE NOTE OUR HOURS CHANGE BETWEEN THANKSGIVING AND NEW YEARS.
LOOK AT THE LIST BELOW PRIOR TO ORDERING!
Tuesday, 11/25, CLOSED
Wednesday, 11/26, 2-7 pm
Thursday, 11/27, CLOSED [THANKSGIVING DAY]
Friday, 11/28, CLOSED
Saturday, 11/29, 9-NOON
Sunday & Monday, 11/30-12/1, CLOSED
Tuesday, 12/2, 2-7 PM
Wednesday, 12/3, CLOSED
Thursday, 12/4, 2-7 PM
Friday, 12/5, 2-7 PM
Saturday, 12/6, 9-3 PM
Sunday & Monday, 12/7-12/8, CLOSED
Tuesday, 12/9, 2-7 PM
Wednesday, 12/10, CLOSED
Thursday, 12/11, 2-7 PM
Friday, 12/12, 2-7 PM
Saturday, 12/13, 9-3 PM
Sunday & Monday, 12/14-12/15, CLOSED
Tuesday, 12/16, 2-7 PM
Wednesday, 12/17, 2-7 PM
Thursday, 12/18, 2-7 PM
Friday, 12/19, 9-7 PM
Saturday, 12/20, 9-3 PM
Sunday 12/21, CLOSED
Monday, 12/22, 9-7 PM
Tuesday, 12/23, 9-7 PM
Wednesday, 12/24, 8-11 AM [CHRISTMAS EVE]
Thursday, 12/25, CLOSED [CHRISTMAS DAY]
Friday, 12/26, CLOSED
Saturday, 12/27, 9-NOON
Sunday & Monday, 12/28-29, CLOSED
Tuesday, 12/30, CLOSED
Wednesday, 12/31, 9-NOON [NEW YEAR’S EVE]
Thursday, 1/1, CLOSED [NEW YEAR’S DAY]
BETTERSWEET WILL BE CLOSED 1/1-1/16 FOR OUR ANNUAL WINTER BREAK.
Saturday, 1/17, 9-3 PM
Regular business hours resume on Tuesday 1/20.
Please fill out the following form. Items with an * are required fields. You will receive an email or call to confirm you order within 2–3 business days (if you place your order on a Friday-Monday, you will be receiving confirmation on Tuesday, as BSB is closed on Sundays and Mondays). During this email or call a specific pick up time will be arranged, decoration will be discussed and any other questions will be answered.
In general, orders should be placed at least a week [or two] in advance. We will try to accommodate last minute requests, but cannot always guarantee our availability during busy times — especially on weekends and holidays. Because all items are fresh and custom ordered, we limit the amount of work we commit to. This ensures your order is a true Bettersweet creation!
To place an order by phone, please call:
Send an email with your order or questions to: