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CURRENT HOURS & AVAILABILITY

Are you looking to place an order on a day we’re not open for pick ups?  Well, you have a few options. 

If your celebration is on a Saturday, Sunday, or Monday, you can pick up a cupcake order on a Thursday [and some Fridays] and keep your order refrigerated until the day you plan to serve it.  

If your celebration is on a Tuesday or Wednesday, you can pick up a cupcake order on a Thursday [and some Fridays] and place it in your freezer until the day prior to serving.  We will give you specific thawing instructions when you stop in for pick up.

OCTOBER 2025: Due to our wedding and event calendar in October, custom orders can be picked up on Thursdays instead of Fridays.  

Thursday, 10/2: 2-6 pm for custom orders

Friday, 10/3: CLOSED

Saturday, 10/4: CLOSED

Thursday, 10/9: CLOSED

Friday, 10/10: CLOSED

Saturday, 10/11: CLOSED

Thursday, 10/16: 2-6 pm for custom orders

Friday, 10/17: 2-6 pm lobby hours, for extra bakery & market items.  No custom order pickups.

Saturday, 10/18: CLOSED

Thursday, 10/23: 2-6 pm for custom orders

Friday, 10/24: 2-6 pm lobby hours, for extra bakery & market items.  No custom order pickups.

Saturday, 10/25: CLOSED

Thursday, 10/30: 2-6 pm for custom orders

Friday, 10/31: 2-6 pm lobby hours, for extra bakery & market items.  No custom order pickups.

 

NOVEMBER 2025: 

Thursday, 11/6: 2-6 pm for custom orders.

Friday, 11/7: 2-6 pm for custom orders, a la carte menu & lobby market items. 

Saturday, 11/8: CLOSED

Thursday, 11/13: 2-6 pm for custom orders.

Friday, 11/14: 2-6 pm for custom orders, a la carte menu & lobby market items. 

Saturday, 11/15: CLOSED

Thursday, 11/20: 2-6 pm for custom orders.

Friday, 11/21: 2-6 pm for custom orders, a la carte menu & lobby market items. 

Saturday, 11/22: CLOSED & LAST DAY TO PLACE THANKSGIVING ORDERS!  

Wednesday 11/26: 10-5 pm: Thanksgiving menu items are available.  No custom orders this week.  

Thursday 11/27: CLOSED-HAPPY THANKSGIVING! 

Friday 11/28: CLOSED for Christmas menu preparations

Saturday 11/29: CLOSED for Christmas menu preparations

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