Well… hello spring! take a peek into our easter goodies menu… and a few other sweet deals!

Easter orders:
~are available for pick up on Friday 4/6 1-6 pm or Saturday 4/7 9-2 pm.
~will be accepted until 6 pm on Wednesday 4/4.

FOR SOME-BUNNY SPECIAL CUPCAKES:
These spring favorites have made it onto our menu once again! We’ve taken our best selling cupcake [french vanilla cupcakes w/ raspberry creme filling & BSB’s butter frosting] and dressed them up a bit…by adding some fresh vanilla bean to the filling and a touch of whimsy with our super cute bunny sugars. Perfect for those little sweet tooths after an egg hunt. Minimum order 1 dozen $20/dozen

CHEESECAKES TO PLEASE:
Lemon Raspberry~ A zesty vanilla-cookie like crust begins this desserts journey into the delicious. Layers of fresh raspberry and tart lemon cheesecake are finished with our fresh amaretto hinted raspberry compote. Certain to inspire mouthwatering at any Easter celebration. 9 in $36

Gingersnap Cherry~ A New York style vanilla cheesecake with a spiced buttery crust, topped with a fresh cherry compote. Hints of orange and ginger also highlight this stunning creation. 9 in $38

Triple Chocolate~ Can you truly please every type of chocolate lover in one slice? We think so, and we’ve created a beautiful cheesecake to test it out. A deep chocolate cookie crust is topped with layers of milk, white and semi sweet chocolate cheesecake and finished with a thin layer of rich, buttery chocolate gananche. Delish! 9 in $38

SPRING CAKES:

Springtime Vanilla Blueberry~  Our golden butter vanilla cake is layered with a refreshing mixture of our blueberry orange compote and sweet vanilla creme.  Finished with cream cheese frosting and cherry sugar decorations.  8in  $28

The BEST EVER Carrot Cake~ This recipe has been perfected over time with distinctive fillings and our own orange essence cream cheese frosting.  It’s been said, this cake will change your life!  8 in $32

Cannoli~  Why not try something a little different after your big holiday feast?  Imagine the favorite Italian dessert in a cake: spongy vanilla cake with the traditional ricotta & orange zest filling, specked with mini chocolate chips. Finished with a sweet whipped cream frosting.  8 in $32

Sassy Rita~  Unique and somewhat unbelievable, this combination will leave you wanting a second piece!  Strawberry cake is filled with lime champagne curd creme filling, and finished with vanilla bean butter frosting.  Finished with a touch of sea salt and light green sanding sugars… whew!  8 in $30

HOLIDAY BUILD-A-CAKE:

1. Pick your shape:  bunny or cross

2.  Pick your cake flavor: caramel chocolate chip or vanilla bean

3.  Pick your filling flavor: fudge creme, fresh strawberry creme or oreo creme

4.  Pick your frosting flavor: cream cheese or BSB’s signature butter

Serves 12-16 guests.  $28-30 [flavors listed above are from our specialty categories]. Simplistic springtime decorations will finish each cake.

EASTER EGG CUTOUTS:

We’ve come up with something a new this year using our signature sugar recipe.  Over sized egg shaped cookies are decorated with a pastel tie-dye look, and finished  with artistic lines and dots…. as if the Easter Bunny had visited himself!  Minimum order 1 dozen over sized cookies, $12/dozen.

SUNDAY BRUNCH TEA BREADS:

The perfect accompainment for your weekend brunch or a simple and elegant hostess gift.  BSB’s breads are delicious, moist and come with a decorative ribbon and label.  Minimum order 2 loaves.  $6/loaf.

Lemon Poppy Seed

Almond Cherry Pecan

Blueberry Citrus

Chocolate Chip

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