As we enter into another busy summer of baking, PLEASE keep in mind that our ability to take on last minute orders drastically reduces.  You are always welcome to call or email, but please do so with understanding that we may have to say no.

We recommend a solid two weeks notice on all orders for weekends in June and July.

A couple other items:

~BSB will be closed from Thursday July 4th THROUGH Wednesday July 10th.  We will not be accepting orders for the weekend of July 5th and 6th [if we did so, we would be working on July 4th, and that is a holiday for our family as well].  We WILL BE AT THE FARMER’S MARKET on July 6th, so you are welcome to come and see what we have to offer for your weekend celebrations.

~We are offering gluten free bakery items weekly at the Elkhart Lake Farmer’s Market [Saturdays 8:30-12:30, rain or shine, downtown Elkhart Lake.  We are trying a variety of new flavors and goodies, so if you are or know someone on a GF diet, come on over!

~Surplus goodies will most likely take a break until later in the season, but know that any extras we have are ALWAYS available via our lobby table on Fridays from 1-6 pm.

~Just a general reminder that if you email or call the bakery on Saturday, Sunday or Mondays, please expect a return email or phone call on Tuesday afternoons!  We are superbly busy on Saturdays with the market and numerous weddings weekly, and we are closed on Sundays and Mondays weekly.

Thanks.  We are hoping for an enjoyable summer for each and every one of you.  And as always, we appreciate your business and support of our little bakery.

MOTHER’S DAY ORDERS WILL BE ACCEPTED UNTIL WEDNESDAY, 5/8 AT 6 PM.
PICK UP IS FRIDAY, 5/10 1-6 PM OR SATURDAY, 5/11 9-12 NOON

‘Thanks Mom!’ Cupcake Box

Order an assortment of three BRAND NEW cupcake flavors:
~Pink Lemonade:  a fresh strawberry cupcake is filled with a zesty and sweet lemonade creme, finished with a lemon infused BSB butter frosting
~Grape Float: fun purple sprinkles are swirled into our classic vanilla cupcake batter, filled with a nostaligic grape soda creme and topped with our signature BSB butter frosting
~Sweet Scotch: our caramel cupcakes are being filled with a duo of creamy butterscotch creme and toffee bits and cream cheese frosting

Minimum order 1 dozen: either a single flavor or an assortment box [4 of each flavor].  $24, includes box fee.

GLUTEN FREE

~’Ninja Kick’ cookies:  sea salt dark chocolate truffle cookies.  $8/dozen
~Lime-Cocoa Macaroons: classic macaroons are fused with fresh lime zest, cardamom and are bottom-dipped in rich dark chocolate. $12/dozen

Assorted box: $10, includes both flavors and gift wrapped for your convenience!

PEANUT SQUARE CUPCAKES…. WHAT??!!

In memory of jen’s grandmother who passed away last summer, we are making her infamous treat into a cupcake.
Over sized [perfect for sharing!] vanilla cupcakes baked in red decorative tulip wrappers are filled with a simple vanilla creme and frosted with our BSB signature butter, and then rolled in our freshly ground roasted peanuts.
Salty and sweet… delish!
Minimum order 4 over sized cupcakes, $10.

GIFT CERTIFICATE SPECIAL

Purchase a $25.00 gift certificate and receive a $5.00 coupon good off your next order.

Easter orders:
~are available for pick up on Friday 3/29 1-6 pm or Saturday 3/30 9-2 pm.
~will be accepted until 6 pm on Wednesday 3/27.

FOR SOME-BUNNY SPECIAL CUPCAKES:
These spring favorites have made it onto our menu once again! We’ve taken our best selling cupcake [french vanilla cupcakes w/ raspberry creme filling & BSB’s butter frosting] and dressed them up a bit…by adding some fresh vanilla bean to the filling and a touch of whimsy with our super cute bunny sugars. Perfect for those little sweet tooths after an egg hunt. Minimum order 1 dozen $22/dozen

CHEESECAKES TO PLEASE:
Lemon Raspberry~ A zesty vanilla-cookie like crust begins this desserts journey into the delicious. Layers of fresh raspberry and tart lemon cheesecake are finished with our fresh amaretto hinted raspberry compote. Certain to inspire mouthwatering at any Easter celebration. 9 in $36

Blueberry Orange~ Spring has arrived!… at least to your taste buds.  Fresh blueberries and spiced orange zest flavor this stunning cheesecake.  9 in $38

Turtle~ multiple layers of chocolate and white cheesecake are balanced with toasted pecans, fresh caramel sauce and of course, a little bit of delicious chocolate.  9 in $38

SPRING CAKES:

Springtime Vanilla Blueberry~  Our golden butter vanilla cake is layered with a refreshing mixture of our blueberry orange compote and sweet vanilla creme.  Finished with cream cheese frosting and cherry sugar decorations.  8in  $30

The BEST EVER Carrot Cake~ This recipe has been perfected over time with distinctive fillings and our own orange essence cream cheese frosting.  It’s been said, this cake will change your life!  8 in $32

Saturday’s Coconut Creme~ Bursting with flavor and simplicity… ‘to die for!’.  8 in $28

Sassy Rita~  Unique and somewhat unbelievable, this combination will leave you wanting a second piece!  Strawberry cake is filled with lime champagne curd creme filling, and finished with vanilla bean butter frosting.  Finished with a touch of sea salt and light green sanding sugars… whew!  8 in $30

HOLIDAY BUILD-A-CAKE:

1. Pick your shape:  bunny or cross

2.  Pick your cake flavor: double chocolate chunk or Tahitian butter vanilla

3.  Pick your filling flavor: Oreo, orange cognac, or eclair

4.  Pick your frosting flavor: cream cheese or BSB’s signature butter

Serves 12-16 guests.  $28-30 [flavors listed above are from our specialty categories]. Simplistic springtime decorations will finish each cake.

EASTER EGG CUTOUTS:

We’ve come up with something a new this year using our signature sugar recipe.  Over sized egg shaped cookies are decorated with a pastel tie-dye look, and finished  with artistic lines and dots…. as if the Easter Bunny had visited himself!  Minimum order 1 dozen over sized cookies, $12/dozen.

HOLIDAY HOMEMADE OREOS:
Can’t wait until summer?  Thinking about those tempting little chocolate filled sandwich cookies from the farmer’s market?  We’ll, you’re in luck!  Our signature homemade oreos are boxed by the dozen, complete with festive colored pastel filling.
1 dozen box, $7.50.
SUNDAY BRUNCH TEA BREADS:

The perfect accompaniment for your weekend brunch or a simple and elegant hostess gift.  BSB’s breads are delicious, moist and come with a decorative ribbon and label.  Minimum order 1 loaf per flavor.  $6/loaf.

Almond Cherry Poppy Seed

Banana Coconut, new!

Blueberry Citrus

Raspberry Cream

SPECIAL DIETS INDEED!

SUZY Q CUPCAKES:
As featured on 1420 am, by our favorite afternoon DJ, these grain free, sugar free, dairy free, and of course, gluten free cupcakes are unique and delish!  Vanilla cupcakes with coconut flakes and chocolate chunks and a honey orange frosting.
Minimum order 1/2 dozen box, $15

GLUTEN FREE HOLIDAY CAKE:
Our vanilla bean cake can be filled with either raspberry creme or blueberry compote creme, finished with our BSB butter frosting.  Simplistic Easter holiday decor included.  9″ single layer gluten free cake, $22.

BSB’s Valentine’s menu specials are available for pick up on:

Wednesday 2/13, 1-6 pm

Thursday 2/14, 1-6 pm

Friday 2/15, 1-6 pm

Orders will be accepted now through Monday, 2/11.  Order:

online: http://bettersweetbakery.com/order-online/

email: http://bettersweetbakery.com/contact/email-us/

phone: 920/893.0617

DIY SIGNATURE COOKIE KIT~

What could be better than spending the afternoon with your kids or grandkids decorating holiday cookies?  Imagine if you didn’t have to make the dough, bake the cookies or even gather the decorating supplies?  Our DIY box comes with a dozen freshly baked cutouts, our signature butter frosting and several different festive sprinkle choices.  Minimum order 1 dozen box, $13.

EAT YOUR HEAR OUT COOKIE BOX~

Inspired by the traditional colors for this cupid’s day, we’ve created a box of various sized heart shaped cookies, all sandwiched with shades of pink buttercream.  You won’t be disappointed  Minimum order 1 dozen box, $10.

TIRAMISU~

Our recipe has been remastered & named our staff’s favorite dessert!  Words have not yet been combined to describe our version of this Italian classic.  8×8 pan $27.

UNCLE BOB’S RED VELVET CAKE~

Overflowing with color and flavor, this light cocoa cake is layered with specialty fillings including our semi-sweet creme, hints of sugared ground almonds and rich European chocolate garnish.  Simply stunning.  8″ heart, $30.  Serves 10-12 guests.

RASPBERRY COCOA MOUSSE ‘CAKE’~

Three layers of delicate mousse are set atop a chocolate cookie crust and finished with an exquisite deep chocolate ganache.  Decorated with hearts, of course!  $26. Serves 8-10 guests.

‘LOADS-O-CHOCOLATE’ BROWNIES~

Our infamous 6-chocolate recipe, frosted, rich & delicious.  Perfect for any age, any time.  Box of 8 heart shaped brownies, $10.

GLUTEN FREE CUPCAKE GOODNESS~

Our audience of gluten free clients is growing, and so are our GF offerings.  This holiday, why not pick up a box of cupcakes for someone who isn’t able to enjoy wheat treats!  Our flavor of choice: vanilla bean cupcakes with strawberry champagne creme filling, finished with a pale pink butter frosting.  Minimum order 1 dozen, $24.  Includes box fee.

HOLIDAY CUPCAKES~

~ The ‘double K’ [named after our sweet nanny who is currently studying in the land down under].  Chocolate cupcakes w/ creamy chai filling and our new cinnamon BSB butter frosting.

~ Fresh raspberry cupcakes w/ vanilla bean cheesecake creme filling, BSB’s butter frosting.

~ Kalhua cupcakes w/ salted caramel creme filling, cocoa butter frosting.

Minimum order 1 dozen, $22 per dozen.  Can be ordered per flavor [ie. 1 dozen fresh raspberry] or as an assortment box [4 of each flavor].

TRUFFLES~

Hand crafted from the finest ingredients in the chocolate lover’s world.  Each gift package includes the following flavors:

Champagne

Dark Chocolate

Red Velvet

Turtle

Spiced Chai

Raspberry Cheesecake

Minimum order 1 dozen, $16.  Includes gift packaging and available as one 12 pc box or two 6 pc boxes.

BSB is currently closed from 1/1-1/15 for our annual winter break.

We’re gearing up for another eventful year.  As we do, we’re planning to update the website photo gallery, the gluten free options that we offer, and our suggested combinations page.  Stay tuned!