Easter orders:
~are available for pick up on Friday 4/6 1-6 pm or Saturday 4/7 9-2 pm.
~will be accepted until 6 pm on Wednesday 4/4.

FOR SOME-BUNNY SPECIAL CUPCAKES:
These spring favorites have made it onto our menu once again! We’ve taken our best selling cupcake [french vanilla cupcakes w/ raspberry creme filling & BSB’s butter frosting] and dressed them up a bit…by adding some fresh vanilla bean to the filling and a touch of whimsy with our super cute bunny sugars. Perfect for those little sweet tooths after an egg hunt. Minimum order 1 dozen $20/dozen

CHEESECAKES TO PLEASE:
Lemon Raspberry~ A zesty vanilla-cookie like crust begins this desserts journey into the delicious. Layers of fresh raspberry and tart lemon cheesecake are finished with our fresh amaretto hinted raspberry compote. Certain to inspire mouthwatering at any Easter celebration. 9 in $36

Gingersnap Cherry~ A New York style vanilla cheesecake with a spiced buttery crust, topped with a fresh cherry compote. Hints of orange and ginger also highlight this stunning creation. 9 in $38

Triple Chocolate~ Can you truly please every type of chocolate lover in one slice? We think so, and we’ve created a beautiful cheesecake to test it out. A deep chocolate cookie crust is topped with layers of milk, white and semi sweet chocolate cheesecake and finished with a thin layer of rich, buttery chocolate gananche. Delish! 9 in $38

SPRING CAKES:

Springtime Vanilla Blueberry~  Our golden butter vanilla cake is layered with a refreshing mixture of our blueberry orange compote and sweet vanilla creme.  Finished with cream cheese frosting and cherry sugar decorations.  8in  $28

The BEST EVER Carrot Cake~ This recipe has been perfected over time with distinctive fillings and our own orange essence cream cheese frosting.  It’s been said, this cake will change your life!  8 in $32

Cannoli~  Why not try something a little different after your big holiday feast?  Imagine the favorite Italian dessert in a cake: spongy vanilla cake with the traditional ricotta & orange zest filling, specked with mini chocolate chips. Finished with a sweet whipped cream frosting.  8 in $32

Sassy Rita~  Unique and somewhat unbelievable, this combination will leave you wanting a second piece!  Strawberry cake is filled with lime champagne curd creme filling, and finished with vanilla bean butter frosting.  Finished with a touch of sea salt and light green sanding sugars… whew!  8 in $30

HOLIDAY BUILD-A-CAKE:

1. Pick your shape:  bunny or cross

2.  Pick your cake flavor: caramel chocolate chip or vanilla bean

3.  Pick your filling flavor: fudge creme, fresh strawberry creme or oreo creme

4.  Pick your frosting flavor: cream cheese or BSB’s signature butter

Serves 12-16 guests.  $28-30 [flavors listed above are from our specialty categories]. Simplistic springtime decorations will finish each cake.

EASTER EGG CUTOUTS:

We’ve come up with something a new this year using our signature sugar recipe.  Over sized egg shaped cookies are decorated with a pastel tie-dye look, and finished  with artistic lines and dots…. as if the Easter Bunny had visited himself!  Minimum order 1 dozen over sized cookies, $12/dozen.

SUNDAY BRUNCH TEA BREADS:

The perfect accompainment for your weekend brunch or a simple and elegant hostess gift.  BSB’s breads are delicious, moist and come with a decorative ribbon and label.  Minimum order 2 loaves.  $6/loaf.

Lemon Poppy Seed

Almond Cherry Pecan

Blueberry Citrus

Chocolate Chip

Your friends at Bettersweet aren’t interested in cabbage or green beer. Sorry, folks, but you’ll have to find those treats somewhere else. What we are interested in, however, is celebrating St. Patrick’s Day in style. As such, we’re rolling out a few special menu items for the big day, including one very special, incredible flavor of holiday cupcakes.

Orders will be accepted until Wednesday 3/14.

Holiday pick up hours:  Friday 3/16 11-6 or Saturday 3/17 9-2.

MINTED CHOCOLATE CRUNCH CAKE

Created to cure the ‘last box of girl scout cookes’ dilemma, this light chocolate cake is filled with three layers of crème and crunch. Finished with a striking pale green frosting and even more cookie crunch. 8in $29

SHAMROCK CAKE

POT-O-GOLD CUPCAKES

We’ve come up with three new flavor combinations that are hoping to be added to our menu, so let us know what you think [after you’ve enjoyed them of course!]

~classic vanilla cupcake w/ a banana rum creme filling, cream cheese frosting
~kalhua cupcakes w/ a salted carmel creme filling, BSB’s signature butter frosting, finished with chopped roasted cashews
~strawberry cupcakes w/ a lime champagne curd creme filling, vanilla bean butter frosting [think strawberry margarita!]

We’re offering these cupcakes as an assorted dozen box, in which you’ll recieve 4 of each flavor.  Decorated in vibrant and festive Mardi Gras colors.
Minimum order 1 dozen, $22/dozen.

~Please place your order by Monday, 2/20 via email, online, or phone: 920/893.0617
~Orders will be available for pick up TUESDAY 2/21 ONLY, Noon-6 pm.

Take a moment to read through the specials and goodies we will be creating for this year’s holiday.

~Orders will be accepted through Saturday 2/11

~Special holiday pick up hours:  MONDAY 2/13  1-6 pm    TUESDAY 2/14 11-6 pm

~Please email, or call 920/893.0617 with orders or questions.

V-DAY SUGAR COOKIES:

Our delicious recipe decorated in an assortment of traditional and artistic holiday designs.  $9.50/doz.  Minimum order 1 dozen.

HOLIDAY SHOWCASE COOKIES:

Filled with an assortment of six delicious flavors, give a box of these cookie treats to anyone on your sweetheart list.

~ white chocolate dipped hearts   ~ cherry cheesecake coins

~ espresso sandwich crèmes               ~ toffee caramel chunk

~ rich chocolate peppermints ~ tangerine butter

1 dozen box $10 or 2 dozen box $18  Includes gift packaging and holiday ribboning.

‘LOADS-O-CHOCOLATE’ BROWNIES:

Our infamous 6-chocolate recipe; frosted, rich, & delicious.  Perfect for any age, any time.  Box of 8 heart shaped brownies.  $10

The Nameless Cake: French vanilla cake layered with our signature raspberry and fresh vanilla bean crèmes.  Finished with our butter frosting and white chocolate shavings.

8” heart $28.  Serves 10-12 guests

Uncle Bob’s Red Velvet Cake: overflowing with color and flavor, this light cocoa cake is layered with specialty fillings including our semi-sweet crème, hints of sugared ground almonds and rich European chocolate garnishing. Simply stunning.

8” heart $30.  Serves 10-12 guests

TIRAMISU:

Our recipe has been remastered & named our staff’s favorite.  Words have not yet been created to describe our version of this Italian favorite.    8×8 pan $25

HOLIDAY CUPCAKES:

~ Fresh raspberry cupcakes with vanilla bean cheesecake crème filling, BSB’s butter frosting.  Finished with white chocolate shavings & a chocolate drizzled pretzel heart.

~ Double chocolate cupcakes with Kalhua caramel crème filling, cocoa butter frosting.  Decorated cute enough for anyone’s sweetheart.

~ Butter vanilla cupcakes with orange chocolate chip crème filling, BSB’s butter frosting.  Likely to become your new favorite!

$22/dozen. Minimum order 1 dozen.  Can be ordered per flavor [ie. 1 dozen double chocolate] or as an assortment [4 of each flavor].

Looking for something special? Our snowy sweet hot cocoa jar mix is back by request!  Each festively decorated glass jar comes with homemade heart shaped peppermint marshmallows.

Pint sized jar $7 or our ‘tiny-pint’ sized jar $3.

~ What a great holiday season of baking we had… our ovens appreciated a little down time this January.  Thanks to everyone for their patronage.

~Our online order form is reactivated! This means you can go right back to ordering your favorite goodies through our website. Thanks for your understanding in our  November/December break from decorated cake orders.

~Please keep in mind our new baby hours, now through March 31st, 2012.

Tuesdays: 1-6 pm

Wednesdays-Fridays:  11-6pm

Saturdays-Mondays: CLOSED